56 result(s) found
Our Group promotes a holistic approach to wellness
11.06.2021 - News
To coincide with Global Wellness Day, in this article we focus on several of our brands’ wellness offers.
Our hotels – ambassadors of sustainable development
08.04.2021 - News
Throughout the world, our hotels have been committed for many years to a process of continuous improvement relating to sustainable development. In Spain, the United Kingdom, Austria, Portugal and Brazil: discover some of their CSR best practices – real sources of inspiration for our network.
How our brands promote wellbeing
18.11.2020 - News
Wellbeing and all that it encompasses—sport, meditation, nutrition, sleep, etc.—, has become, now more than ever, an essential part of the overall travel experience. Our luxury and premium brands understand this and have introduced products and services specifically designed to answer their guests’ desire for wellbeing.
Notable openings from the first half of the year
16.09.2020 - News
greet Marseille, Novotel Paris Portes de Versailles, Fairmont El San Juan and Hotel Perle D'orient Cat Ba – MGallery, Raffles Bali and more: Check out some of our exciting openings from the first half of 2020.
Co-working: How hotels are reinventing themselves
16.09.2020 - News
Our brands and hotels are adapting to new ways of working in a post-Covid world by reimagining their spaces and services.
Top awards for the 1st Half of 2020
20.08.2020 - News
Michelin, Forbes, Travel & Leisure World's Best Awards, Freddie Awards... Accor and its brands have been recognized by a large number of international organizations since the beginning of the year.
Our Luxury & Premium brands received more than 1,600 awards in 2019!
26.02.2020 - News
Accor’s Luxury & Premium brands and hotels sparkled this past year, and were recognized for their excellence and outstanding achievements by world-renowned industry organizations.
The French touch in Berlin
06.02.2020 - News
To mark his first visit to France Daniel Tornauer, Executive Chef at the Pullman Berlin Schweizerhof (Germany) shares his inspiration with us in the company of Aude Baccino, Marketing & Promotion Manager Business to Hotels (Paris), and brings a new twist to a traditional German dish.
A ray of sunshine!
18.12.2019 - News
Chef Luis Bello of the Pullman & Novotel Madrid Campo de las Naciones (Spain) has brought a little sunshine to Paris! The latest episode of Who’s the Chef features shrimp fideuà. Easy and colourful, this light recipe will brighten up your day.