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Discover what’s shaping hospitality and how Accor is setting the pace.

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Food & Beverage

04.14.2026

The Rise of Wellness Dining in Hospitality: From trend to strategic transformation

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Loyalty

04.08.2026

Creating Value at Every Touchpoint: Mehdi Hemici and Jaime Faus on How ALL Accor Drives Performance

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People

03.31.2026

Accor’s Commitment to Cultural Engagement

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Hotel Development

03.23.2026

Global Expansion, Independent Spirit: Collection Brands From Accor and Ennismore Unlock New Opportunity

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Press Release

In the Spotlight: Driving Success Through Operational Excellence

  • Design

    02.05.2026

    From Vision to Operational Excellence: Fairmont Mumbai and A New Design Benchmark for Luxury Hospitality in India

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  • Digital & Tech

    10.30.2025

    Unlocking Profitability Through Revenue Management: How Accor is Helping its Partners Achieve Double-Digit Growth

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  • Procurement

    10.16.2025

    Driving Operational Excellence Through Procurement: Insights from the TRIBE Düsseldorf Opening

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All Our News & Stories

  • People

    06.20.2023

    Pursuing Our Commitment to Empowering and Integrating the Refugee Community

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  • Sustainability

    06.19.2023

    Our Sustainability Champions Are Leading the Way towards a More Responsible Gastronomy

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  • Sustainability

    06.16.2023

    Growing Our Momentum in the Oceans: sustainability, Innovation, Experiences

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  • Wellness

    06.12.2023

    Enhancing Seamless Digital Client Experiences with A New Wellness Platform

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  • Digital & Tech

    06.12.2023

    Take Off! Challenge 2023: turning to the Next Generation of Digital Wizards for AI-enhanced Travel Experiences

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  • Sustainability

    06.01.2023

    Accor collaborates with key sustainable certification programs

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  • Hotel Development

    05.16.2023

    Accor accelerates growth in Saudi Arabia while boldly redefining hospitality with multi-faceted projects

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  • Sustainability

    04.24.2023

    Our Teams around the Globe Celebrate Earth Day

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  • Sustainability

    03.30.2023

    Shaping the Future of Hospitality in Haikou

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